Due to private events, the restaurant will be open on November 23rd and on November 24th only for serving lunch menus, i.e. until 3 p.m. We apologize for the inconveniece.
Modern stylish Restaurant Baltaci on the ground floor of Hotel Baltaci Atrium.
Tel. no .: +420 777 355 334
OPENING HOURS
MON-FRI 11.00 - 22.00 (kitchen until 21.00)
SAT 17.00 - 22.00 (kitchen until 21.00)
SUN 17.00 - 21.00 (kitchen until 20.00)
On weekends, we accept group reservations from 10 people or more during lunchtime. Reservation is required in advance.
| FRIED PRAWNS in panko breadcrumbs (mango, chilli sauce, crispy rice chips, coriander) | 265,- |
| BEEF TARTARE (truffle oil, capers, chives, ciabatta) | 255,- |
| BEETROOT CARPACCIO (creamy goat cheese, arugula, roasted cashews, ciabatta, olive oil) | 225,- |
| ITALIAN ANTIPASTO (premium cheeses and salami according to the offer 150 g) | 245,- |
| MEAT BROTH (according to a daily offer), vegetables, noodles, liver dumplings, parsley | 75,- |
| CZECH TRADITIONAL CREAMY SOUP (eggs 63, dill, mushrooms, potatoes, cream) | 85,- |
| 250 g MIGNON STEAK beef tenderloin (New Zeland) | 525,- |
| 200 g BEEF BALL TIP (North America) | 345,- |
| 230 g SALMON STEAK (Northway) | 385,- |
| 250 PORK TENDERLOIN | 295,- |
| BABY POTATOES IN BUTTER | 85,- |
| GRILLED VEGETABLES | 85,- |
| POTATO CHIPS | 85,- |
| SALAD WITH BALSAMICO | 85,- |
| PEPPER | 60,- |
| MUSHROOM AND TRUFFLES | 60,- |
| DEMI GLACE | 60,- |
| ZANDER FILLET IN BEER BUTTER (potato chips, pickled vegetables, chive, creme fraiche, lemon) | 355,- |
| CONFIT DUCK LEG (red cabbage, dumplings in butter, duck demi glace) | 325,- |
| CHICKEN THIGH FILLET IN PANKO BREADCRUMBS (buttery new potatoes in skin, chives, pickled vegetables, lemon mayonnaise) | 285,- |
| RISOTTO WITH TRUFFLE AND PORCINI MUSHROOMS (pecorino, arugula) | 285,- |
| CAESAR SALAD (chicken breast, prosciutto chips, croutons. parmesan cheese, anchovy dressing) | 285,- |
| ACCORDINGTO THE DAILY OFFER | 165,- |
| free choice of buffet breakfast |
| 220,- |
| hot drink (coffee or tea) |
| juice (according to the daily menu) |
| bavarian sausages |
| bacon |
| fried egg |
| grilled mushrooms and tomatoes |
| beans |
| 195,- |
| hot drink (coffee or tea) |
| juice (according to the daily menu) |
| butter |
| jam |
| garnished plate with ham and cheese |
| 2 pieces of savory pastry |
| 2 pieces of sweet pastry |
| 145,- |
